Oct 11, 2011
Today was an exciting day. In the morning the soon to be advanced divers practiced some navigating blindfolded on land, and then moved to doing our navigation dive where we had to trust our compass skills in very murky water. Then us untrained dinghy drivers were trained on the dinghies, so now everyone is able to drive them! The most important part of the day was that it was Faloon’s birthday! After an extremely filling dinner of her favorite Mexican, we sang Happy Birthday surrounding Faloon and her cake of 31,145 calories made by Jack. There were no regrets!