Location: Dominica
Today, we woke up at 07:00 to pancakes. After breakfast, we met up with Stinger and Marcus from Dive Dominica. First, we dove to 100 ft for the advanced divers to get their deep diver certification. After an hour of surface interval, we dove a site called Champagne, with bubbles coming out of the reef from volcanic activity. After lunch, we went ashore and watched the 30,000 people prepare for the World Creole Music Festival. After dinner and OCB class, we will be having a Halloween Dance Party.