Location: Ile Fourche
French toast is a great way to start the day. Getting the boat ready to sail after breakfast was awesome, everyone at least helped a little, and it made a terrific day on the water. Below the surface was cool too as we scuba dived after lunch. Following this was some much needed RandR to pass the time until dinner, which consists (I’m still eating it) of burgers and some of Beaker’s bean concoction. Next, is class, then me rushing to bed.