Location: Almerimar, Spain
Today on the schedule, we had what is probably the most dreaded activity for the students and the most eagerly awaited by the crew: Boat appreciation. Basically, it consists of a deep cleaning of the entire boat, from the deck to the bilges, including the cabins, heads, galley, and more.
Right after breakfast, we got straight to work. Shane and Charlie led the cleaning on deck, and Aidan took charge below deck. The students had time to thoroughly clean their bunks, neatly from the top ones to the lower ones, and as soon as they finished, they joined the work in the common areas.
Everyone worked tirelessly. The galley team (Liv, Amelia, Hailey, Teighan, Alexa) made sure every last corner sparkled. On deck, Teo, Matthew, and Cameron went above and beyond to reach every last nook of the anchor locker. Gianluca, Chloe, and Bryson polished the floors throughout the entire boat. Everything was fuelled by the delicious food cooked by Liv, Amelia, and Hailey: falafel for lunch and meatballs for dinner.
I could go on naming each of the crew members, but tonight were celebrating at the pub and the group has already left, so without further delay, Ill leave you to join them.
Today we say goodbye to Rachel (for a bit) and O well miss you both very much!
Un saludo Mama!
Nacho