Location: The Saints
This morning started off with a back-to-back MTE and OCE class. We had the rest of the day to ourselves. We spent part of the day wandering around the Saints, eating fresh bread and cheese, indulging ourselves in the culture. There is a close shipwreck to our anchor site, so a bunch of the crew snorkeled in and around the ship. We had another great meal on deck, which consisted of chicken stir-fry or the veggie option, veggie-burger stir-fry. One more class tonight, and off to bedUntil we have anchor watch duty.